However, with a water content of around 90%, the taste of dragon fruit is sometimes a little too mild for us.

We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label.

We trust the quality and taste of our fresh food as much as we like them, and we believe that you'll also like our quality and freshness. Thai Name: Kaew mank gorn Dragon Fruit is grown in several South East Asian countries, and forms part of the staple fruit diet for these nations. Red Flesh Dragon fruit taste has been described as a slightly sweet cross between a Kiwi and a Pear. Hardshell tropical fruits such as durian, jackfruit, soursop and breadfruit are not eligible for a refund. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.

Thanks to the gentle dehydrating process, it tastes heavenly sweet and fruity without any additives - simply 100% pure fruit enjoyment. We show you how to make real works of art out of your dried dragon fruit slices: for example, you can start the day colourfully with a dragon fruit smoothie bowl. Dragon fruit is rich in phytonutrients and antioxidants, including good amounts of carotene and vitamin C. We use our own and third-party cookies for analytical purposes and to show you personalized advertising based on a profile made from your browsing habits (for example, pages visited).Brakes may change product specifications or information at any time and such amendments may not be updated online immediately. Slice it in half and then scoop out the slightly firm flesh with a spoon and eat it right out of the shell, or carefully use a sharp spoon to cut and remove the flesh from the skin. In addition, it is rich in fibre, which helps to increase the feeling of satiety, thus reducing food consumption. They are also a good source of potassium and phosphorus, as well as other minerals and B-complex vitamins.