Foursquare Distillery Doorly's XO Barbados Rum 70 cl

Product Information

They mention that it has a pretty strong bourbon flavour profile, it's great as a sipping rum and that it'd be an amazing drop for rum lovers. unica pecca che arriva senza scatola, è come se arriva una donna senza abiti, che sfizio c'è se è già nuda e non la si può spogliare? Patiently matured over 14 years within ex-bourbon casks, this creation reaches new heights of flavour. If you are looking for a specific bottle requirement it is recommended that you verify with us before making a purchase.

Innovation means that distillation is performed under vacuum and thus at a lower temperature producing a better quality spirit. The “freshness” of the barrels, the blend ratios between pot-column distillates and Bourbon-Madeira aged components (and not only) can easily change the profile of the rum. Doorly's Rum has been made on the Island of Barbados since 1908 and was remarkably the first rum brand ever to be exported from the island.This is more like a bonus review as the rum is not even available in the UK – it seems like the neglected child of the range, but thanks to Peter Holland I managed to secure a sample or two. Accolades include “Rum Producer of the Year” from the ISC for 8 consecutive and most recently in 2023! The pot still gives the rum greater complexity and depth of flavour and is truly an artisanal small batch process. The aforementioned brands were acquired over time by another well established blender at the time, R. Seale also decided that the Doorly's brand would continue to trade under its name, keeping the traditional bottling, design and Neotropical Parrot image on the bottle as a recognisable trademark.

However the distillation of Rum did not become as popular in Barbados until 1906 due to the Rum Duty Act!Although Doorly's rum is rarely referred to as Doorly Macaw Rum anymore, its bottles and packaging still tend to feature the Neotropical parrots, and the image is still a traditional and recognisable trademark of the brand. Then a two-step fermentation process which is computer temperature controlled is adopted in the production of Doorly's rum. Doorly’s rum is produced in Barbados by Foursquare Distillery, a family owned and operated firm which was founded in the 1920’s and is today run by Richard Seale, the 4th generation of the family.