Conker Spirit Dorset Dry Gin, 70 cl

Product Information

At their outstanding distilling laboratory, you can take charge of a beautiful mini copper pot still to develop and distill your very own bottle of gin or rum to take home with you. Rosemary, basil, thyme and olives were all infused separately in grain spirit to ensure each of their individual distinctive flavours and aromas were captured, then these separate infusions were combined together with a unique blend of botanicals including the most predominant, beautiful wild foraged Juniper from the mountains above Sarajevo in Bosnia. Did you know that Conker is Dorset’s first gin distillery, founded in 2014? They use craftsmanship and the best possible ethical ingredients to distill the excitement and integrity of small batch spirits into the glass - and they did that very thing when creating our spectacular September 2017 Gin of the Month . Gin School sessions are three hours long. Guests can also enjoy 10% off all Salcombe Distilling Co. products in their retail store on their visit.

Everything that was done with Lilliput Dorset Gin, including the way of working together with suppliers, customers and partners was about bringing the invigorating spirit of summer on the Dorset coast to life with an emphasis on Quality, Clarity and Escape. With a strong belief in equality and collaboration, in supporting small businesses, entrepreneurs, promoting ideas and innovation in the drinks industry and beyond. When World War II broke out Gay Queen was requisitioned by the Royal Navy and is believed to have been a volunteer boat in the Dunkirk rescue missions. Lilliput Dorset Gin was distilled with pride in Dorset at a micro distillery in Lilliput an area of Poole, from home-grown organic Rosemary, organic Basil from Egypt, organic Thyme from Spain and organic fresh water fermented Kalamata Olives from Greece. It was this combination of tastes and aromas that evoked the feeling of being by the coast and best captured the desire to escape to the beautiful Dorset coastline. With its state-of-the-art 150 litre copper still “Victory” (aptly named after HMS Victory), Nelson’s produces high-quality award-winning spirits, quality controlled by Neil himself. Greenslades’ sold ‘Alice Marie’ in 2005 to Newman’s Cruises in Falmouth and she then became known as ‘Queen of the Fal’.Hand crafted in small batches at the Soapbox Spirits distillery in Christchurch, Pothecary Gin was a double gold winnerSan Francisco World Spirit Competition. This is the highest accolade that can be bestowed on a spirit, with all 42 judges agreeing unanimously! So this soft, sippable Dorset gin is one you really must try. Fordington was created by former chiropractorRos Nelmes, who now offers gin talks and tastings events throughout Dorset, as well as beautiful Gin Tea Parties! Sign me up for the next one! You’ll even get to apply a wax seal and label to your 70cl bottle so it’s ready to be taken home the very same day. Of all the gins out there, none hit the sweet spot between classic gin flavour and moreish complexity quite like No. 3. If you have room for just one gin on your shelf, we’d make it this one. Founded in 2016 by owner and Master Distiller Neil Harrison, Nelson’s is a small-batch distiller based in the picturesque Staffordshire countryside and producers of the special edition Gluggle Jug Gin, Craft Gin Club’s Gin of the Month in June 2019.

Get ready to discover The Spirit of Manchester Distillery, a state-of-the-art distillery in the heart of the city. Their distillery tours have been awarded TripAdvisor’s #1 Thing to Do in Manchester so don’t just take our word for it! Delve into the fascinating history of gin and let your creativity flourish as you craft a blend uniquely tailored to your taste using a selection of botanicals, fruits, and exotic spices. While gin is made from distilled grain spirit, it doesn’t contain gluten peptides and is therefore gluten-free and safe for coeliacs. The verdict: Best gin 2023

The marketing spiel says this is “gin, just as it should be”, and while marketing spiels are usually guff, this one happens to be spot on. It’s hard to find a gin simultaneously this archetypal – it’s a classic London Dry – this elegant, and this flavourful (the finish goes on and on). Whether you’re a G&T obsessive or martini connoisseur, No. 3 hits the mark every time. Though, for the record: we like it best with a slug of classic Indian tonic. There are four different types of gin: London dry gin, old Tom, Plymouth and navy strength gin. Is gin gluten-free? The great thing about gin is it can be stored for years without going off, but it’s recommended to drink it within two years of opening. Even if you tightly reseal it, it’ll likely lose taste and quality if you leave it any longer. What are the different types of gin? Made by historic London wine merchants Berry Bros. & Rudd, the six-botanical spirit took two years to develop with Dr David Clutton – a man who holds a PhD in gin (yep, that exists). It was worth the effort.

A new and contemporary gin distillery in the historic town of Dorchester, Fordington Gin is one of my favourite local tipples. Inspired by aniseed flavours, the botanicals include aniseed, star anise, and lemon balm. Then owner, Rusty Greenslade named her ‘Alice Marie’ after his granddaughter and used her as a Wareham River Cruiser for many years until his retirement. In this fabulous experience, you can join the Salcombe Distilling Co. team at their waterside Distillery Bar overlooking Salcombe Estuary in Devon to uncover the art of distillation. She was originally named ‘May Queen II’, but the Board of Trade rejected this title, leading to a last minute change and her being launched as ‘Gay Queen’. The CWSA (China Wine & Spirits Awards) is the biggest & most prestigious wine & spirits competition in China. ALL 100 Judges are carefully selected for being the top BUYERS of wines and spirits for this market and are importers, distributors, retailers and sommeliers. Wines and spirits enter from 55 countries and are ‘blind tasted’. The awards competition is suitable for wines and spirits already selling in the market, and also those wanting to sell to China.You'll learn how they create their award-winning spirits; from the selection and distillation of botanicals, to the intricate field-to-glass journey of the ethically sourced speciality coffees of their famous Conker Coffee Liqueur.