The addition of Merlot adds both the rich, ruby colour and a more tannic texture, giving this refreshing formula even more depth and intrigue.

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You can change your choices at any time by visiting Cookie preferences, as described in the Cookie notice. Lillet Rouge is a darker, fuller-bodied version of the classic Lillet aperitif, made from a blend of wine, liqueurs, fruits and herbs. Created in 1962 by Maison Lillet, it is the second addition to the Lillet range which is composed of Lillet Blanc, Lillet Rouge and Lillet Rosé. Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional.

If you continue without changing your cookies settings, we’ll assume you’re happy with the use of all cookies on our site. The company have produced a range of different aromatised wines over the year, many of which have since disappeared, such as the famed Kina Lillet used to make James Bond's Vesper Martini. Ingredients include: Wine (85%), Alcohol, Fruit macerations, Sugar, Infusion of cinchona, SO2 Sulphites (E220)Energy information: Per 100ml (Kcal) - 120. Between 1990 and 1993, Lillet Rouge was reformulated with higher-quality base wines to produce a more complex flavour.The General Wine Company sources wines from all over the world, but with a particular focus on small, independent producers. Lillet is a blend of rigorously selected wines and fruit liqueurs, aged in oak vats for around 12 months, during which it is given the same care as the Grands Crus (great wines) of Bordeaux.