Feel free to experiment with different combos. How about smoked ham, grated cheese and a little tomato? Spinach, feta and pine nuts? Or jarred peppers blitzed into a paste with garlic and nuts?

You can now shape it or flavour it as required – folded, filled, traybaked, whatever – and leave it to prove for a second time, for 30 minutes to an hour, or until it has doubled in size once more. Baking homemade bread needn't be difficult – this simple loaf recipe is easy to follow, uses a handful of ingredients and can be adapted with different flours Nutrition: Highlight What's more festive than mince pie truffles? Serve these bite-size treats as an after-dinner sweet, or gift in pretty boxes tied with decorative ribbon Wholemeal bread does not rise quite as much as a white loaf, and the texture is denser due to the bran in the flour inhibiting the effectiveness of the gluten. Adding a little strong white flour into a mainly wholemeal dough mix is a clever way to add more ‘spring’ to the loaf. These tasty white bread rolls are filled with cheese and onion – let everyone help themselves as part of a buffetOur artisanal embossed rolling pins are handcrafted with deep design patterns on premium natural beech wood. Grate and melt the cocoa butter. You can also cut the cocoa butter into small chunks—either way works! Place the cocoa butter into a double boiler over medium heat. You can also use a bowl set on top of a saucepan filled with one inch (2.5 cm) of water over medium heat. Stir with a metal spoon until the cocoa butter melts. [7] X Research source This set of 7 dino cookie cutters are great for any kind of biscuits, even kids can use it with ease! Perfect for your daily baking needs!

This set of 12 animals cookie cutters are great for any kind of biscuits, even kids can use it with ease! Perfect for your daily baking needs!Have some citrus fruits threatening to go soft in your fruit bowl? Make a zingy marmalade – as well as spreading it on your toast, it makes a lovely gift Make sure you use a punchy mature cheese to shine through these savoury scones made with mustard and buttermilk Although they are a great dinner option, we suggest eating one on your lunch break to keep you going all afternoon!

A perfect coloring dye with nice intense colors perfect for adding excitement to your baking needs! I would normally use mozzarella for a bread like this, but really it’s worth trying it with other cheeses. Use what you’ve got and see where you end up. Gift these gorgeous hot chocolate bombs to family and friends. Encased in chocolate and filled with mini marshmallows, simply stir into hot milk to serveBake a batch of these moreish manchego and chorizo biscuits to serve as part of a cheeseboard. They make a lovely edible gift at Christmas, too

I was surprised to receive them extremely fast, especially since they came all the way from Poland. These savoury pastries are sure to please at a posh picnic, with cream cheese, smoked fish and puff pastry Once the ingredients are fully incorporated, whisk the chocolate vigorously until it becomes glossy. Break this salted peanut brittle into shards to decorate puds or give as a gift to a foodie friend. It will keep for several weeks in an airtight containerThis set of 6-size cookie cutters are great for any kind of biscuits, even kids can use it with ease! Perfect for your daily baking needs! Add some colour to classic bourbon biscuits using pink food colouring. Kids will love piping the filling – and eating them afterwards of course! Make these to give as an edible Christmas gift. Made with chocolate, dulce de leche and banana chips, they're all the taste of banoffee pie in one small bite Everything in Hand Made Baking, from the friendly headnotes to the luscious images, draws you in and compels you to head straight for the kitchen.” Food Network About the Book: