Practical and Thoughtful Gift: The spiked carving board makes a fantastic and thoughtful gift for foodie friends or anyone who enjoys creating culinary masterpieces. It's a unique and practical addition to any kitchen. INCLUDES SPIKE GUARDS FOR STORAGE -- This large 35.5 x 25.5cm spiked carving tray has a slim 1.5cm profile so it will slide away in a drawer or cupboard for storage. We’ve also included 5 spike guards to help prevent accidental cuts and scrapes.

Juice grooves are immensely helpful for those who grill or roast often, as the juices from your favorite foods can overflow into these wells, without getting all over the counter," Osborne explains. "Spikes are helpful for those who host Thanksgiving, or who roast in the oven regularly." Slightly raised in the centre, it allows juices to drain away from the meat so you won’t have to be quite so worried about messy splatters when you’re transferring slices onto your family’s plates. OVEN TO TABLE ROASTING TRAY -- This spiked meat carving tray can also be used in the oven for roasting. There’s a lip around the edge to collect juices for basting and help drain away excess fat. Although it doesn’t have the same stunning visual appearance as some of the other boards on this list, it’s still a kitchen workhorse that will help you accomplish your cutting and carving needs. The nubby feet, non-slip side grips, flat and grooved sides, and durable surface are just a few reasons why we love this cutting board. All those features, wrapped in a very affordable price, make it a clear winner for hard-working kitchens. If you do opt for this board, consider buying a separate serving dish or platter so you don’t have to present meats on this for your guests.This is possibly one of the greatest considerations when purchasing a chopping board and there are a number of options. The material is not simply down to a style preference or what will match with your kitchen, but there are other things to also consider. Many wooden chopping boards need to be hand washed or wiped down rather than being immersed in water or placed in the dishwasher. So if you’re looking for something that is dishwasher safe, a plastic cutting board might be a better option. There are a number of different types of wooden boards also, from end grain chopping boards to beech, acacia bamboo cutting boards and more, for a variety of different styles and finishes. The larger the proteins you plan to carve on this board, the larger your board will need to be. For the most part, a 20 x 15-inch board can fit any full-sized bird with enough room to spare. “For red meat and roasts, having an ample carving surface is important, so size is likely a key factor," Osborne says.

If you find yourself using foods with juice overflow, look for a pour spout on the board.” — Sean Osborne, Creative Director at J.K. Adams Size Donna Currie, our expert kitchen product tester, carefully evaluated all the boards featured on this list, carving turkeys, chopping veggies, and rating them on durability, design, size, and value. Of course, as convenient as the big boards are, they’re also harder to wash and store. Plus, you’ll need extra counter space when you use them.Each board is designed with juice grooves around the edges, but they’re fairly shallow. Built-in handles make the boards easy to lift, but they also take away space on the smooth sides of the boards. The boards are 10 inches, 14 inches, and 17 inches, so you’ll have the right size for whatever it is that you’re carving or serving.