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a b Rogers, John H. (1998). "Origins of the ancient constellations: I.The Mesopotamian traditions". Journal of the British Astronomical Association. 108: 9–28. Bibcode: 1998JBAA..108....9R. Freshening (coming into milk production) usually occurs at kidding, although milk production is also relatively common in unbred doelings of dairy breeds. [25] Milk production varies with the breed, age, quality, and diet of the doe; dairy goats generally produce between 680 and 1,810kg (1,500 and 4,000lb) of milk per 305-day lactation. On average, a good quality dairy doe will give at least 3kg (6lb) of milk per day while she is in milk. A first-time milker may produce less, or as much as 7kg (16lb), or more of milk in exceptional cases. After the lactation, the doe will "dry off", typically after she has been bred. Occasionally, goats that have not been bred and are continuously milked will continue lactation beyond the typical 305 days. [26] Meat, fiber, and pet breeds are not usually milked and simply produce enough for the kids until weaning. The constellation was first attested in depictions on a cylinder-seal from around the 21stcenturyBCE, [6] it was explicitly recorded in the Babylonian star catalogues before 1000BCE. In the Early Bronze Age the winter solstice occurred in the constellation, but due to the precession of the equinoxes, the December solstice now takes place in the constellation Sagittarius. [7] The Sun is now in the constellation Capricorn (as distinct from the astrological sign) from late January through mid-February. [3] a b Younker, Randall W. (2000). Eerdmans dictionary of the Bible. W.B. Eerdmans. p.510. ISBN 0802824005. Messier 30 (NGC 7099) is a centrally-condensed globular cluster of magnitude 7.5. At a distance of 30,000light-years, it has chains of stars extending to the north that are resolvable in small amateur telescopes. [3]

Iannuzzi, Leopoldo; Meo, Giulia Pia; Perucatti, Angela (May 28, 2004). "An Improved Characterization of Goat Chromosomes by Means of G- and R-band Comparison". Hereditas. 120 (3): 245–251. doi: 10.1111/j.1601-5223.1994.00245.x. PMID 7928388. Kumar, Davendra; S. Saha; O.H. Chaturvedi; Sushil Kumar; J.S. Mann; J.P. Mittal; V.K. Singh. "Lactation in Males". ISSGPU – Indian Society for Sheep and Goat Production and Utilization Newsletter (2) . Retrieved December 31, 2009.

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Vacca, G. M.; Pazzola, M.; Pisano, C.; Carcangiu, V.; Diaz, M. L.; Nieddu, M.; Robledo, R.; Mezzanotte, R.; Dettori, M. L. (October 1, 2011). "Chromosomal localisation and genetic variation of the SLC11A1 gene in goats (Capra hircus)". The Veterinary Journal. 190 (1): 60–65. doi: 10.1016/j.tvjl.2010.09.028. ISSN 1090-0233. PMID 21071245. The brightest star in Capricornus is δCapricorni, also called Deneb Algedi, with a magnitude of 2.9, located 39light-years from Earth. Like several other stars such as Denebola and Deneb, it is named for the Arabic word for "tail" ( deneb); its traditional name means "the tail of the goat". Deneb Algedi is a Beta Lyrae variable star (a type of eclipsing binary). It ranges by about 0.2magnitudes with a period of 24.5hours. [3] Gestation length is approximately 150 days. Twins are the usual result, with single and triplet births also common. Less frequent are litters of quadruplet, quintuplet, and even sextuplet kids. Birthing, known as kidding, generally occurs uneventfully. Just before kidding, the doe will have a sunken area around the tail and hip, as well as heavy breathing. She may have a worried look, become restless and display great affection for her keeper. The mother often eats the placenta, which gives her much-needed nutrients, helps stanch her bleeding, and parallels the behavior of wild herbivores, such as deer, to reduce the lure of the birth scent for predators. [23] [24] Goats are among the earliest animals domesticated by humans. [6] The most recent genetic analysis [7] confirms the archaeological evidence that the wild bezoar ibex of the Zagros Mountains is the likely original ancestor of probably all domestic goats today. [6] Skeleton (Capra hircus)

Goat milk naturally has small, well-emulsified fat globules, which means the cream remains suspended in the milk, instead of rising to the top, as in raw cow milk; therefore, it does not need to be homogenized. Indeed, if the milk is to be used to make cheese, homogenization is not recommended, as this changes the structure of the milk, affecting the culture's ability to coagulate the milk and the final quality and yield of cheese. [53] In 2011, there were more than 924 million goats living in the world, according to the UN Food and Agriculture Organization. [4] Etymology Goat-herding in Spain. Goats in Ağrı Mountain, Turkey.The American Goat Society (AGS) has a similar, but not identical scorecard that is used in their shows. The miniature dairy goats may be judged by either of the two scorecards. The "Angora Goat scorecard" used by the Colored Angora Goat Breeder's Association (CAGBA), which covers the white and the colored goats, includes evaluation of an animal's fleece color, density, uniformity, fineness, and general body confirmation. Disqualifications include: a deformed mouth, broken down pasterns, deformed feet, crooked legs, abnormalities of testicles, missing testicles, more than 3inch split in scrotum, and close-set or distorted horns. Goats can become infected with various viral and bacterial diseases, such as foot-and-mouth disease, caprine arthritis encephalitis, caseous lymphadenitis, pinkeye, mastitis, and pseudorabies. They can transmit a number of zoonotic diseases to people, such as tuberculosis, brucellosis, Q fever, and rabies. [39] Life expectancy a b Espak, Peeter (2006). Master's Thesis (PDF) (Masters). p.104. Archived (PDF) from the original on 2022-10-09. Archaeologists excavating the ancient city of Ebla in Syria discovered, among others, the tomb of some king or great noble which included However, some farming groups promote the practice. For example, Small Farm Today, in 2005, claimed beneficial use in invalid and convalescent diets, proposing that glycerol ethers, possibly important in nutrition for nursing infants, are much higher in does' milk than in cows' milk. [62] A 1970 book on animal breeding claimed that does' milk differs from cows' or humans' milk by having higher digestibility, distinct alkalinity, higher buffering capacity, and certain therapeutic values in human medicine and nutrition. [63] George Mateljan suggested doe milk can replace ewe milk or cow milk in diets of those who are allergic to certain mammals' milk. [64] However, like cow milk, doe milk has lactose (sugar), and may cause gastrointestinal problems for individuals with lactose intolerance. [64] In fact, the level of lactose is similar to that of cow milk. [60]