The ingredient list for this microwave chocolate cake is very simple. Everything you need for making the base will probably be there in your pantry right now.

Sometimes baking in heating mode can lead to dry cakes. To fix that, you can soak it in a sugar syrup and turn it into a moist cake.

Or oven-safe glass bowl (like pyrex) at 325 deg F for 15-18 minutes or until done. Frostings that go well with this cake – The recipe makes 2 mug cakes, one for you and one for your date. I really wish microwave chocolate cakes would replace nightcaps after dates, don't you? If you like my mini chocolate cakes for two, you will like this even faster version. Mug Cake Recipe ingredients Now if you’re making a chocolate cake, you have to ensure that you are using the best chocolate that is available to you. The quality of chocolate that you use really determines the flavor of the cake. Add the non- dairy or dairy of choice in very slowly while whisking. This helps prevent the clumping that might occur.

If you’re looking for other easy slow cooker fudge ideas to try why not try our Lotus Biscoff fudge, Parma Violet fudge, Love Heart fudge, Malteser Fudge, Peanut Butter fudge or Oreo fudge? You can find all our fudge slow cooker recipes to date here and I’ll let you know of any other Easter fudge ideas and Easter recipes I come up with! What equipment do you need to make slow cooker fudge? Pour into a mug. As it’s a microwave mug cake, make sure you are pouring the batter into a microwave-safe mug!Step One – Pop the mini eggs into a plastic bag and give them a good bash with a rolling pin to crush them up. Separate about 2 tablespoons of the larger pieces to decorate with, and set to one side. Prepare the Tray / Mould We always cook easy fudge recipes on a high slow cooker temperature setting and it takes around 40 minutes in total. You could make it on the low setting but it would take longer and would still need to be stirred regularly. You may as well keep the slow cooker on high and be done in under an hour! When cooking, is the slow cooker fudge lid on or off?

How about that? You can pronounce everything on the ingredient list. There are no weird dyes, artificial ingredients or things that you can’t pronounce. As I usually cook for two, I nearly always make smaller batches of all my recipes. I like to use half a can of condensed milk for a batch of fudge. This is the perfect amount for a take-out container, and makes 18–24 squares, which is plenty to last two people for a week. How to make mini egg Easter fudgeWe love using the Micro Chocolate Eggs within the fudge mixture as traditional Mini Eggs are incredibly hard when they’ve been in the fridge and quite hard to cut. You could instead add crushed Mini Eggs to the mix or even top with crushed eggs. You can just use Cadbury Mini Eggs throughout if you want as well. I like my cakes light, fluffy, and moist and with the self-raising flour, it just didn’t yield the results I wanted. We're on a roll with easy microwaved desserts. Whether you are are on the mood for cool creamy chocolate or our warming spiced steamed gingerbread - both can be made in 5 minutes in the microwave. Jump to: