Hotel Chocolat Velvetiser Hot Chocolate Machine Complete Starter Kit, White

Product Information

Most milk frothers are easy to operate, but the best milk frothers are easy to pour from and clean easily as well. Mouthfeel Testers completed a blind taste test of oat milk and semi-skimmed cappuccinos and scored them on appearance, taste, foam formation and creaminess. From vegan sachets to its compatibility with plant-based milk, there really is something for everyone when it comes to flavour options. We tested each milk frother on how easy it was to operate, pour from, clean and how much noise it made while working. And ta-dah! In just two-and-a-half minutes, you’ll have a rich, luxurious hot chocolate ready to drink. Can I put any hot chocolate in a Velvetiser?

Unfortunately, it’s a no. In case you’re still tempted, the brand is unequivocal, saying you should “never put your Velvetiser in the dishwasher.” That also includes the removable whisk.Whether you’ve chosen our chic copper, sophisticated charcoal, or sleek white Velvetiser, you’ll be making your hot chocolate in the same way. Our expert found the the machine an absolute doddle to use and it was nice and quiet. It also performed consistently, crafting creamy drinks time and time again. This makes it ideal for dinner parties or family treats. In fact, a round of the salted caramel hot chocolate would make the perfect finale for any cold weather gathering. We’ve looked but there’s no other white chocolate on the market that has such a high cocoa butter content. We use 36% of it to give these real chocolate flakes that silky mouthfeel that makes this hot chocolate such a treat. If you want to experience this white chocolate dream with an extra boost, mix with coffee to create a white choc mocha for a caffeine hit like no other. Just be warned - one cup won’t be enough... We frothed oat milk and semi-skimmed milk scoring on how long it took, the volume increase, and how much it depletes after five minutes.

Our expert was impressed with the quality of the Velvetiser’s hot chocolate, describing the finished product as “creamy and velvety in texture.” They were pleasantly surprised to find it offers indulgent, frothy results even when plain hot water is used with the sachets instead of milk. When it comes to coffee, they loved the smooth chocolate-meets-latte results. So how does it work? Just add our real chocolate flakes and your choice of dairy, plant milk or water to the pot. Press the button and let our unique velvetising technology do the rest. Then pour into our chic little podcups that nestle in the palm of your hand and enjoy anytime. Tell you what, this hot chocolate is absolutely gorgeous. It's like a chocolate mousse in liquid form. it's delicious. that's really good!” – The Gadget ShowTo replicate that same froth for oat milk, and all other plant-based milks, you have to buy the 'barista' version which has added stabilisers to mimic the fats found in cow's milk. We also love serving our hot chocolates with a single chocolate on the side to give our guests a memorable nibble of our expertly crafted truffles or patisserie-inspired bites. Our Selectors are perfect for this task. Just as serving a caramelised biscuit with your coffee or digestive biscuit with your cup of tea can make your beverage all the more satisfying, we think hot chocolate paired with chocolate is a dream come true. Try some exciting hot chocolate flavours Who said that hot chocolate has to be intense to be delicious? For those who prefer their chocolate a little lighter, our Vanilla-White Hot Chocolate is perfection in a cup. Made from creamy 36% cocoa-butter white chocolate, this hot chocolate is just as luxurious and velvety as our others, just a little mellower. We also measured how long each milk frother takes to heat up 180ml of oat milk and semi-skimmed milk, and if it heated to an appropriate temperature for drinking coffee and hot chocolate.

Choc Heaven… If the perfect plant-based hot chocolate is evading you, say hello to 'The Velvetiser'.” – Veggie Looking to whip up some smooth, barista-grade hot chocolate? Let us show you how we do it here at Hotel Chocolat with our revolutionary VelvetiserThe classic copper clad Velvetiser is chic, stylish and on-trend, with looks good enough to grace any kitchen countertop. And we even supply a pair of podcups that just fit into the palm of your hand. So you can cradle that chocolate goodness as you savour every sip. Rich, creamy and decadent, why not indulge yourself with the ultimate in hot chocolate?

Well, if you’ve always wondered why your homemade hot chocolate never tastes quite as indulgent as your favourite café-bought version, it’s probably because you’re missing a milk frother or using hot chocolate with a lower cocoa percentage. The Velvetiser takes care of both, with the frother providing the perfect silky texture and the high quality sachets bringing the flavour. verifyErrors }}{{ message }}{{ /verifyErrors }}{{ So, if you're after tight microfoam and decent creaminess, then cow's milk is the way to go. However, if you like the sweetness that comes with oat milk and plentiful froth, then oat is a great alternative. Is the Velvetiser the same as a milk frother?

The verdict: Hotel Chocolat velvetiser

It's an expense you'll need to factor in as other brands of chocolate flakes can clog the Velvetiser’s whisk and may even break the motor – so it’s a definite no-no! Deeply chocolatey, comforting and full of authentic flavours, our hot chocolate makes for a moreish treat. There’s one for every mood and every taste — discover our range of utterly irresistible flavours. From Ginger and Mint to Hazelnut and 100% Dark, there’s a velvety smooth hot chocolate waiting for everyone. Of course, you’ll also want to take a peek at our Velvetisers — the best way to achieve the silky smooth hot chocolate of your dreams.