Make it in a blender, milk frother, or saucepan in 5 minutes with just 4 simple ingredients. Let’s make (pumpkin-spiced) matcha! How to Make a Pumpkin Spice Matcha Latte

Today I am sharing this Pumpkin Spice Bubble Milk Tea. A big thank you to Dixie Crystals for the sugar to create this yummy drink, and another big thank you to Torani for the fun fall syrups, I used to make this bubble tea and several others.These two sponsors are giving away some awesome swag for this event! Things haven't really improved after the British left. However, as a consumer, you can make the right choice by buying only fair trade products. Coconut Pumpkin latte recipe is perfect for anyone who doesn’t want to give up coconut once the summer is over but wants to enjoy true spiced pumpkin flavors at the same time. To spice things up, even more, add a tiny bit of turmeric powder to the mix or use a pre-made Coconut Spice tea blend for the most intense coconut pumpkin tea latte in the world. Coconut Pumpkin Spice Latte ingredientsAssemble: Add 1/4 cup (60 ml) of brewed tea to each cup, then add in 2 tablespoons of pumpkin puree and 2-3 teaspoons of pumpkin spice maple syrup; mix well. Divide the boba between serving glasses (the recipe amount will make 4 cups) and top off with ice, if desired. Pour 1/4-1/2 cup of nondairy milk over the tapioca pearls, depending on how milky you like your tea. Stir well and adjust any flavors to taste.

The fair trade aspect is significant. These women and men in India's North East work for almost nothing in the tea gardens.

Yoga with Yogi

Make-Ahead: Both the chai tea concentrate and pumpkin spice maple syrup in this recipe can be made up to 2 days in advance. Just store them in glass jars in the fridge until you are ready to enjoy! If you want to skip the brown sugar simple syrup, you can simply follow the directions on your bag of boba on how to prepare them and then go right into making the drink. It will still taste amazing. What kind of milk or cream do I use in Bubble Milk Tea? Once I started making it at home, I realized how much better it tasted. Now, I always keep a double batch on hand. Why, you might ask? Well, it's all about control-- Just like when I make my homemade lemon pepper seasoning or cajun seasoning, I like to have control of my spice blends. I load up on cinnamon + ginger, add a touch of allspice, nutmeg and cloves for that extra oomph—store-bought blends can be a bit of a wild card, and I prefer to know exactly what's in my spice mix! Any sweetener of your choice can be used for this recipe, however this may change the flavor. I use regular brown sugar and honey for this recipe. Both pumpkin spice lattes and chai lattes are versatile, accommodating various dietary preferences. For example, choosing unsweetened almond milk and sugar-free sweeteners can create a low-calorie version of either drink. Experiment with different recipes to find the perfect balance of flavors that suit your taste buds, and enjoy these delightful beverages throughout the fall season. Popular Variations Pumpkin Spice Chai Latte

This is a very simple recipe – combine your spices together and mix well! You have now made your own delicious Pumpkin Spice Mix. Tips for Success and FAQs:

This tea is only sold in our International markets and is exclusively available to Twinings Direct in the UK.