Breadsong: How Baking Changed Our Lives

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Breadsong: How Baking Changed Our Lives

Breadsong: How Baking Changed Our Lives

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Both Al and Kitty are effusive about Aggie and Albert, Kitty’s patient siblings, who had to put up with their kitchen being turned into a professional bakery for a couple of years. Kitty has even named one of the Orange Bakery’s sourdough loaves after her brother. “We think he likes the fact that it’s called The Albert,” says Katie, their mum. Then she giggles: “He doesn’t really, actually.” If you had told me at 14 when I couldn't even get out of bed with depression and anxiety that three years later I would have written a book I would never have believed you. But here it is - the story of the Orange Bakery. How I went from bed to bread and how my Dad went from being a teacher to a baker. You reading it means everything to me' Kitty Tait

Dad, bread and me: how baking gave one teenager a new zest

I loved the illustrations and the use of photos. Was the choice of an old copy of “What Katy did” made on purpose? I am so glad that this book is going to be published later this month as I am looking forward to owning my own hard copy. I also know what I will be buying friends and family for Christmas! Thank you Netgalley for letting me read this story in exchange for an honest review. This is part memoir, part cookbook. The first part is written in two hands, between Kitty and Al (the father), describing their journey to help Kitty overcome her anxiety and their journey with the bakery as well as the two seemed to come together. I really loved reading this memoir and was totally obsessed by it (I read it over two days and probably also dreamt about it at night). Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, get dressed, and leave the house. Full of worry, her parents tried everything, from new hobbies like reading and painting to medication and visits to a specialist. Nothing seemed to help.We have known Kitty and Al for several years and they’ve supplied the restaurant since Day One, so we are thrilled to be hosting a launch for their new book in association with our friends at Wallingford Bookshop. Beginning at 6pm, the evening will be a friendly conversation with Kitty and Al, with plenty of opportunity to ask questions and sample some bread too! Throughout the evening the bar will be open for drinks and guests will be able to book in and stay for dinner afterwards.

Breadsong: How Baking Changed Our Lives - Goodreads

For the first time ever, I experienced a world I could be totally part of. This was a world in which my anxiety played no part.” Once your dough has risen and is bubbling away, tip it on to a lightly floured work surface. Remember it’s alive so the greater respect you show the dough with gentle handling, the more it will reward you and the better your loaf will come out. Gently shape the dough into a ball – a well-floured plastic dough scraper really helps here – making sure there is a light coating of flour all over. The recipes are amazing hence the Christmas presents! I too found baking therapeutic as a teenager. My passion was making fudge. There is a fudge recipe in this book. I think beating the fudge to help it to set properly helped with my anxiety. This wasn’t mentioned in this recipe but we are all different. Halfway through the resting time, preheat the oven to 210C fan/gas mark 9 or as high as it will go. Put a large cast-iron casserole dish with a lid and a heatproof handle into the hot oven for 30 minutes to heat up.After much reading, I finally reached the recipe section. I am not much of a baker, to say the least but I did think I might have some success with what looks like the easiest bread-making ever. The miracle overnight white loaf was as easy as it could possibly be. All it takes is time. Having mixed and proved the dough, it baked easily and came out a golden colour and had a terrific hollow tapping sound underneath which I have read is the sound you want when bread baking. The Orange Bakery, especially, has developed a cult following. An artist called Biddy who makes work about “anything that’s dead”, describes it to me as the heartbeat of Watlington. When I’m hanging around the shop, a man with his toddler son tells me, unsolicited, that the Taits make the best bread in the world. When I tell Kitty that later, she replies: “Well, I did pay him. Money well spent. The boy, actually, was the expensive one.” I think that bread, just like Dad, will always just be a part of me Kitty Tait I read the whole book, but will try to star baking from it this weekend. So keep in mind that it this isn't a review of the accesibility of the recipes in it and yet I am not too worried seeing how accesible and original they are, sometimes quirky. Much of the book is about baking and a career change but family life is described - the importance of Christmas, family dogs, meeting other families such as a wonderful family living in Copenhagen.

Breaking Bread (Vol. 39) | Hymnary.org Breaking Bread (Vol. 39) | Hymnary.org

Place the shaped dough on a sheet of parchment paper, cover with a damp tea towel and set aside in a warm, cosy place to rest for 1 hour. Kitty and Al each narrate their own memories of the time when Kitty began to suffer overwhelming mental health challenges and left school. Her parents and siblings all tried to support her recovery but Kitty was very withdrawn and anxious. Her father, Al, engaged Kitty briefly in a range of activities and when bread-making was introduced, something ignited in her and she began slowly to recover. Reading the two narratives side by side in the book is very moving and although not all readers of Breadsong will be interested in this part of the book, I thought it could be very helpful to people who may find themselves in a position of such emotional distress that they stop functioning. It gives hope to carers too. I have several times come across people who have opened bakeries, who have written about their mental health struggles and how baking bread was the therapeutic act that opened their path to recovery. Kitty describes with such clarity how, once she had established her sourdough starter named Ferdinand, she simply had to turn up to feed it and take care of it, eventually taking to sleeping in the kitchen with it. This provided a simple structure to her day, a scaffolding on which she could build as her recovery progressed. Breadsong is not only a book about human suffering and recovery and the place of bread making in this process, but it is also a tribute to the support of Kitty’s family, especially her father who accompanied her on this journey. There are some photographs scattered around the recipe section of the book, but the first half contains little sketches which I believe are done by one half of the baking team Al. They’re not necessarily professional drawings but they have their own charm. They’re simple and quirky but express what they’re meant to. It means they don’t overwhelm the text but instead complement it. When I first took this book out of the library I tried some recipes and made the decision not to buy shop bought bread anymore. I make bread every day now. I made my own sourdough starter and made a loaf that tasted better than any bread I had previously eaten. I really wanted this book and managed to find a copy that wasn't too expensive. I felt disappointed that the book was half filled with 'the journey' and I didn't want this part but bought it for the recipes.

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I think it’s a testament to the recipe writing that the first one I chose to make was The Comfort Loaf – a white bread with marmite in. Considering I cannot stand marmite – like, I dislike it with a passion – this is quite the credit. Marmite is still not my thing – and I did have issues getting the bread out of the tin (my mistake) – just the smell of it coming out of the oven made me smile. I really enjoyed Breadsong, though it certainly highlights a very particular kind of Britishness. I feel like things would have played out very differently in other parts of the country, without the opportunities encountered here. That said, this is a really uplifting and inspiring read - it was wonderful to see the village rally round the family, and to hear about a young girl discovering and developing her passion. It made me want to reach for my bread flour and immediately start experimenting! Drain the fruit in a colander and remove the tea bag. Scatter the plump fruit over the dough along with the lemon zest, if using. I actually finished reading the memoir part of this book a couple of weeks ago - the day I received it in fact. But I had to wait until I had baked a couple of the recipes before I could do a legit review! But the recipes are only half the book. The first half of the book is a memoir. This book is written by Kitty and her father, Al - they tell the story together and they each have a distinct font. It's the story of how they ended up running a bakery together, and while that sounds all heartwarming - and it is, absolutely - but it starts because baking a loaf of bread is one thing that Al tries to help Kitty with her crippling anxiety. Like, anxiety that made going to school impossible, getting out of bed barely feasible, nothing in the world seeming worthwhile. I deeply appreciated the honesty that Al in particular presents here - that he and his wife did not see what was happening at the start, that they were bewildered by the change in their youngest daughter, and that they struggled to figure out what to do. Kitty, of course, is also very honest: she didn't know why it happened, either, and makes no excuses for it, or for feeling the way she did. It just was.

Breadsong - How Baking Changes Lives - The Frugal Flexitarian Breadsong - How Baking Changes Lives - The Frugal Flexitarian

I chose this book because on the surface, it is about anxiety and depression, something I suffered from at a similar age to Kitty. I am always interested in how people cope with a mental health issue especially when you are still in your teens and in full time education. However, there is so much more to this book. Kitty is a strong woman with a wonderfully supportive family who not only allow her to recover in her own way without worrying about her schooling but help her every step of the way. It was a brave move for her father to give up the job of teaching to become a baker in partnership with his daughter. It is clear he knew he had no option. He writes about his amazing journey in this book and Kitty writes about hers. It doesn’t surprise me how much support this family received on their journey including from teachers at Kitty’s school. Sift the flour into a large mixing bowl and add the salt and yeast. Stir together using either a sturdy spoon or, my personal favourite, your hands. Bit by bit gently mix in the lukewarm water until a shaggy dough forms. We call this the Scooby dough in homage to Scooby-Doo. The first half of Birdsong recounts how The Orange Bakery came to be, including Kitty's mental health struggles that led to her being introduced to breadmaking. I found the split father and daughter narration to be really engaging, with a good blend of (sometimes stark) emotional reality and humour. We are,” agrees Kitty, who has inherited her father’s vivid red hair and blue eyes. “We’re called the Tiny Taits.” Swap 250g of the strong white bread flour for wholemeal flour. This results in an earthy loaf that makes you feel like you’ve been working in a field all day.The book explores the slow movement from Kitty deciding she wanted to bake a loaf of bread - to wanting to make more, and therefore being allowed to use neighbouring ovens - to giving bread away because she was making so much, leading to a subscription service, then a pop-up, and then an actual real bakery and high street shop. Well, I say slow, but it all happened over about 2 years and that's just incredible. Really beautiful story with an inspiring and important message. If you read this be sure to Google the bakery afterwards and see how far it has come! Breadsong is the first book from Kitty and Al Tait, the daughter-father duo that run The Orange Bakery in Watlington. It charts Kitty’s battle with depression and anxiety that saw her leave school and withdraw from her family, and the salvation she found in the simple act of baking bread with her dad. The first half of the book is Kitty and Al telling this story and the second half is full of recipes designed for the beginner baker.



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